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Figure 1. Speckled (Septoria) leaf blotch
- Foliar diseases may reduce yields or yield quality if they build to economically significant levels
- Key diseases to monitor include stripe rust, leaf blotch complex, and powdery mildew
- A timely and informed fungicide application targeting the flag leaf and head can minimize yield losses in high risk situations
Wheat growth is underway and over the next month we will start to see plants moving into critical periods of growth where canopies start to thicken and close and flag leaves start to emerge. This period is critical to monitor as we want to ensure that foliar diseases do not flare up and potentially damage the flag leaf and leaf immediately below the flag leaf, which contribute the lions share of carbohydrates needed for grain fill. There are several foliar diseases that can occur, some are more likely to cause severe losses and require in season management than others. This article will discuss the more common diseases, scouting recommendations, and treatment options.
Septoria (Speckled) leaf blotch
This is a residue-borne fungal disease that is favored by cool, wet conditions. It occurs frequently in most regions where wheat is grown. However, it typically does not move into the upper canopy due to its temperature and moisture requirements. Losses due to speckled leaf blotch minimal in most scenarios. The disease often occurs first in the lower canopy after jointing (Feekes 6) and will be evident as canopies grow and approach flag leaf emergence (FGS 8). Look for brown irregular lesions, often with yellow margins. Within the lesions dark black pinhead sized “balls” are often easily observed.
Powdery mildew
Powdery mildew is favored by cool temperatures and humid, but not wet conditions. In fact, an interesting feature of this disease is that it does not require free water to grow and develop, and it can actually be inhibited by water on foliage. The disease typically occurs in focal points within a field, often in areas that favor cooler temperatures and greater humidity, for example, along fence lines, low lying areas of the field, or forest edges. Signs of the pathogen are observed as white fuzz on foliage that will turn grey and potentially contain black fungal growths on these grey or white masses over time. This disease is often more problematic in situations where we are really pushing our N rates early or using manure in our production systems.
Figure 2. Powdery mildew
Stagonospora leaf and glume blotch
Unlike speckled leaf blotch, Stagonospora leaf and glume blotch (SNB) prefers warm, wet conditions and often starts to develop in the canopy after FGS 8/9. It is residue borne, and occasionally seed borne. This disease is rain splashed up the plant, and if it is observed on the foliage, it may also move onto developing heads after head emergence. Look for lens-shaped lesions on foliage with a dark center. Sometimes you may see small, light brown bumps within lesions, which are the fruiting bodies of the fungus.
Figure 3. Stagonospora leaf blotch
Tan spot (Yellow leaf spot)
Tan spot is another residue borne disease that infects wheat canopies and can be difficult to distinguish from SNB, as both diseases have similar environmental requirements. Lesions are typically oval with dark centers. Lesions are bordered by yellow halos. Centers of lesions are often dark, and if you have a good hand lens, you may be able to see that these spots contain black “hairs” with hot dog shaped spores on them.
Stripe rust
Stripe rust is an obligate pathogen and requires a living host to grow and reproduce. Under some circumstances, it can overwinter in parts of the Midwest if conditions favor fall infection of plants and heavy snows insulate seedlings. However, in most cases the pathogen needs to blow into the state from warmer climates in the South. Stripe rust is a cool season beast, and can be a major issue when it arrives early and cool wet conditions persist. Similar to powdery mildew, disease starts in fields as foci, which expand over time. Pustules of orange to yellow spores develop in stripes on foliage, and glumes may also be affected. Keep an eye on local and regional reports of this disease, as if it arrives before heading and cool conditions persist, serious damage can occur on susceptible cultivars.
Scouting and management
Figure 4. Stripe rust
It is important to make sure that you are getting into your wheat fields weekly to scout for diseases and pests every 7-10 days through soft dough. Make sure you are checking about 10 locations across the field for every 100 acres, and at each location assess at least 5 plants. There are no thresholds for managing foliar diseases, but in general, if you are seeing elevated foliar disease severity in the mid canopy of at least 20-25% of your plants near FGS 8, you may need to consider a fungicide application in the near future. The situation is slightly different with stripe rust due to the rapid rate at which the fungus can reproduce and spread under cool wet conditions. In most instances, fungicide applications to the head that are targeting Fusarium head blight also will be efficacious for managing foliar diseases. However, if a disease such as stripe rust comes in early, waiting until flowering to make an application may not be advisable. Do not apply products containing strobilurins (FRAC group 11) after flag leaf emergence as research has shown that these fungicides may increase vomitoxin levels if Fusarium head blight occurs. Always read and follow all label instructions. If you encounter any disease related issues, contact your Agronomy service technical agronomist for assistance.